We are the Ancestors of Cooking
Chapter 366:We are the Ancestors of Cooking
As soon as such achievements came out, the other chefs of Datongjiang immediately cheered, and the boss of Datongjiang was even more a proud expression that I had already known.
“Oh, yeah!Our Huaxia food Grand Prix, has always been known for low scores, generally speaking, especially excellent dishes, usually about 40, Datong River this truffle steak, even got 45.5 points, such a high score, simply a day dog.
"Oh, these bastards, Datongjiang is so crazy, give them such a high score, what is in the judges' minds?"
Complaining by the team members.
The sword is locked.
People who have a bottom line are usually not bad people.
It is clear that the people on the jury, though not necessarily agree with Datongjiang and the French cook, and what they say.
But they still have a bottom line.
Even even which three-tailed demon fox still gives an 8.5-point evaluation, which in itself already shows that Datongjiang and this French chef's cooking skills are indeed powerful.
Not only that, smelling the faint, unique truffle taste of the smell of food produced after the steak, put aside the dispute, even if it is strong, now I also want to taste this top truffle steak.
At this time, it seemed that he heard the translation, and the French chef, looked up with pride and shouted loudly.
He did not understand what he was saying.
But at this time, the host just put the microphone in front of his translation.
The translator said: "The chief Adrian said that the truffle steak he made was the best, and the reason he did not get a full score was because you, the food civilians, did not understand the truffles at all, which he could understand, because not only the Chinese chefs were inferior, but also the truffles produced in Huaxia were also of inferior quality."
Hearing this, Shen was a little bit of a fire.
The most famous origin of truffles is in Europe.
However, there are many places in the truffles, and there are many places of origin.
Not only the mainland, but also the province of tw, but also produced.
And neither the variety nor the texture is any worse than the rest of the world.
More importantly.
Is the truffle an ass?
Shen Qiang had just received a three-colored genus the day before, and the quality was not comparable to white truffles and black truffles at all.
"The truffle is called a figde in China, and it will be a lot of people, so Mr. Adrian, I advise you to be humble, and, from my personal point of view, I give you 8.5 points, which means that it is only worth 8.5."The beauty judge first clear lady, her eyes were very cold to say a word.
The host immediately ignored them and began to continue the game.
"The second dish, from the Hongyun Building, is the signature dish of the Hongyun Building, the crystal elbow!"Please judge the judges.”
"It's a very nice dish, just after tasting the truffle steak, it seems too greasy, seven minutes."The beauty judge gave an evaluation.
And the people stand.
"The crystal elbow of the Hongyun Building, which is the best food that has been at the state banquet, is only 7 minutes?"
“How could it be so low?”
At the same time as people are surprised.
Several other judges also gave ratings.
“8 minutes!”
“7.5 minutes!”
“7.5 minutes!”
“7.5 minutes!”
Seeing several judges, the difference was almost the same score, and everyone breathed cold air in one fell swoop.
"The French cook's truffle steak is so high, this crystal elbow score is so low, I feel a little bad ah, he is so arrogant, if he wins, we Chinese food industry, what face."
"It's really a dog, maybe the masters of the Hongyun Building are not in the state."
"Well, it should be so, otherwise the crystal elbow of the Hongyun Building could not have been so low, but it doesn't matter, then, there are six teams, we Huaxia chefs are more, how can we lose this arrogant guy!" 」
In the midst of people’s voices.
The taste of this part continues.
Only with the passage of time, when a dish was tasted, the atmosphere of the whole banquet was inexplicably suppressed.
"Oh, it's a new low, the lowest four points, the highest six points, the score is actually more and more far apart, there are only two teams left, the French chef, to win."
"I don't know if it's really better than people, or if they're complicit, so go on, Datong Jiang properly first."
"No wonder, the French cook is arrogant, the boss of Datongjiang is also willing to be a filial son, no better than not to know, it turns out that our Huaxia chef is really not good."
The people sighed, their eyes full of loss.
At this time standing next to Shen Qiang, Lu Shuyao's father sighed, looked at the table just put on the table, ready to taste the dishes for the five judges, helpless: "My level, similar to several other chefs, I am sure that my dishes will not lose to them, but I am not sure, will be able to surpass them."
"If, the score of this dish, but also under eight points, we can't win the truffle steak, this time the champion, I am afraid that it is really Datongjiang."
Hearing this, Shen’s heart was locked.
To be honest, the Dinghao hotel team is losing or winning, Shen Qiang does not care.
Shen Qiang came here, only one thing he wanted to do, that is, to help Lu Shuyao's father get the first, which Shen Qiang promised Lu Shuyao.
Therefore, Shen Qiang absolutely does not allow such a situation to occur.
"Don't worry, wait and see."He speaks with great comfort.
And almost at the same time, tasted the dishes of the beauty of the judge, willow eyebrows tight look at the nervous chef, the mood is also lost inexplicably: "how can this be, a dish is not as good as a dish, or familiar with the recipe, or familiar taste."
"For five whole years, every time you enter, you take the same dishes out, no new clothes, no surprises, no bad taste, the fire is enough, but this is the same, so it is impossible to win the truffle steak!" 」
“Seventy minutes!”The missing judge gave the answer.
“Seven minutes!”
“Seven minutes!”
“Seven minutes!”
“7.5 minutes!”
Seeing this situation, Lu Shuyao's father, who had lost his fighting spirit in an instant, shook his head and sighed.
At the same time, the boss of Datongjiang smiled with great eyes: "Old Lu, your dishes will not go up, their highest score is 8 points, your water products are similar to them, there is no hope to win us, I have already said that compared with our French chef, you only deserve to go to the plate."
His voice was small, and everyone in the room heard it.
But at this time, all the people here did not have the spirit of the beginning, because they also felt that Huaxia's cooks had failed, and no one could win Datongjiang.
Oh hey...
The sighing father of Lu Shuyao bowed his head and motioned the little apprentice to send his handicraft.
In any case, even if you can't win, you can't give up at this time.
But his powerless look, no need to compare, everyone knows that he will not win.
"So many cooks, so humiliated, it is really a group of can't support the fight."The beauty judge sighed in disappointment and began to pack his belongings and prepare to leave the scene after tasting the last meal.
But just at this time.
Oh, hey!
Possed...
As the sound of the stove burning, the beauty judge was shocked to hear a somewhat arrogant voice.
"Hey, fat man, you Datongjiang is still too early to laugh, let the translator tell you that French wild dad, cook with truffles, the Chinese are the ancestors!"
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